Search Results - Amosu Semethon David
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Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria by Amosu Semethon David, Oderinwale Olatunde Akeem, Jolaosho Oladapo Oluwadamilare, Sanusi Ganiyu Omotayo, Oluwatosin Bamidele Omonuwa
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