Search Results - Ana Luisa Kremer Faller

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  1. 1
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    Disponibilidade de polifenóis em frutas e hortaliças consumidas no Brasil by Ana Luísa Kremer Faller, Eliane Fialho

    Published 2009
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  2. 2
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    Disponibilidade de polifenóis em frutas e hortaliças consumidas no Brasil Disponibilidad de polifenoles en frutas y hortalizas consumidas en Brasil Polyphenol availability in fru... by Ana Luísa Kremer Faller, Eliane Fialho

    Published 2009
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    History, advances, and perspectives of graduate studies at Instituto de Nutrição Josué de Castro, Universidade Federal do Rio de Janeiro by Rosângela Alves Pereira, Mariana Costa Monteiro, Eliane Lopes Rosado, Tatiana El-Bacha Porto, Ana Luisa Kremer Faller, Patrícia de Carvalho Padilha, Elizabeth Accioly

    Published 2021
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    History of undergraduate courses of Instituto de Nutrição Josué de Castro: 75 years of activity by Ceci Figueiredo de Moura Santiago, Aline Gomes de Mello de Oliveira, Ana Luísa Kremer Faller, Mara Lima De Cnop, Rodrigo Cotrim de Carvalho, Elizabeth Accioly

    Published 2021
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