Community involvement in design, implementation and evaluation of nutrition interventions to reduce chronic diseases in indigenous populations in the U.S.: a systematic review by Jinan Banna, Andrea Bersamin

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Alaska Native Elders' perspectives on dietary patterns in rural, remote communities by Amanda K. Walch, Kathryn A. Ohle, Kathryn R. Koller, Lucinda Alexie, Flora Sapp, Timothy K. Thomas, Andrea Bersamin

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Dual burden of malnutrition in US Affiliated Pacific jurisdictions in the Children's Healthy Living Program by Rachel Novotny, Fenfang Li, Rachael Leon Guerrero, Patricia Coleman, Aifili J. Tufa, Andrea Bersamin, Jonathan Deenik, Lynne R Wilkens

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Correction: factors associated with caregivers' food safety knowledge, behavior, perception of food safety control, and the nutrition status of under-5 children in Nigeria by Abiodun T. Atoloye, Folake Samuel, Olufemi O. Aluko, Nkem Torimiro, Bunmi Bamgbade, Abiodun Ayoola Areola, Bolanle Otegbayo, Dantona Leger, Andrea Bersamin

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Factors associated with caregivers' food safety knowledge, behavior, perception of food safety control, and the nutrition status of under-5 children in Nigeria by Abiodun T. Atoloye, Folake Samuel, Olufemi O. Aluko, Nkem Torimiro, Bunmi Bamgbade, Abiodun Ayoola Areola, Bolanle Otegbayo, Dantona Leger, Andrea Bersamin

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