Factors associated with caregivers' food safety knowledge, behavior, perception of food safety control, and the nutrition status of under-5 children in Nigeria

• Главные авторы: Abiodun T. Atoloye (Автор), Folake Samuel (Автор), Olufemi O. Aluko (Автор), Nkem Torimiro (Автор), Bunmi Bamgbade (Автор), Abiodun Ayoola Areola (Автор), Bolanle Otegbayo (Автор), Dantona Leger (Автор), Andrea Bersamin (Автор)
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• Опубликовано: BMC, 2024-10-01T00:00:00Z.
• Предметы: article
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Abstract Background Household-level food safety practices may have a long-term outcome on the nutrition and health status of under-five children. This study explores the relationships between caregivers' self-reported food safety knowledge, behavior, perception of food safety control, and their...