Search Results - Andrea Bunea
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1
Anthocyanins and Carotenoids Characterization in Flowers and Leaves of Cyclamen Genotypes Linked with Bioactivities Using Multivariate Analysis Techniques by Mihaiela Cornea-Cipcigan, Andrea Bunea, Cosmina Maria Bouari, Doru Pamfil, Emőke Páll, Adriana Cristina Urcan, Rodica Mărgăoan
Published 2022Call Number: Loading…Connect to this object online.
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2
Phytochemical Profile, Antioxidant, Antimicrobial and Cytoprotective Effects of Cornelian Cherry (<i>Cornus mas</i> L.) Fruit Extracts by Mara Aurori, Mihaela Niculae, Daniela Hanganu, Emoke Pall, Mihai Cenariu, Dan Cristian Vodnar, Andrea Bunea, Nicodim Fiţ, Sanda Andrei
Published 2023Call Number: Loading…Connect to this object online.
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3
Phytochemical Characterization of <i>Taxus baccata</i> L. Aril with Emphasis on Evaluation of the Antiproliferative and Pro-Apoptotic Activity of Rhodoxanthin by Daria-Antonia Dumitraş, Andrea Bunea, Dan Cristian Vodnar, Daniela Hanganu, Emoke Pall, Mihai Cenariu, Adrian Florin Gal, Sanda Andrei
Published 2022Call Number: Loading…Connect to this object online.
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4
Phytochemical Characterization of Commercial Processed Blueberry, Blackberry, Blackcurrant, Cranberry, and Raspberry and Their Antioxidant Activity by Zoriţa Diaconeasa, Cristian I. Iuhas, Huseyin Ayvaz, Dumitriţa Rugină, Andreea Stanilă, Francisc Dulf, Andrea Bunea, Sonia Ancuța Socaci, Carmen Socaciu, Adela Pintea
Published 2019Call Number: Loading…Connect to this object online.
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5
Carotenoids, Fatty Acids, and Volatile Compounds in Apricot Cultivars from Romania-A Chemometric Approach by Adela Pintea, Francisc Vasile Dulf, Andrea Bunea, Sonia Ancuța Socaci, Elena Andreea Pop, Vlăduț-Alexandru Opriță, Daniele Giuffrida, Francesco Cacciola, Giovanni Bartolomeo, Luigi Mondello
Published 2020Call Number: Loading…Connect to this object online.
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