Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado (<i>Persea americana</i> Mill.) Fruit Peel by Gloria O. Izu, Emmanuel Mfotie Njoya, Gaetan T. Tabakam, Jennifer Nambooze, Kgalaletso P. Otukile, Seiso E. Tsoeu, Victoria O. Fasiku, Ayodeji M. Adegoke, Ochuko L. Erukainure, Samson S. Mashele, Tshepiso J. Makhafola, Mamello P. Sekhoacha, Chika I. Chukwuma

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