Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado (<i>Persea americana</i> Mill.) Fruit Peel

Unravelling the Influence of Chlorogenic Acid on the Antioxidant Phytochemistry of Avocado (<i>Persea americana</i> Mill.) Fruit Peel

Oxidative stress is pivotal in the pathology of many diseases. This study investigated the antioxidant phytochemistry of avocado (<i>Persea americana</i> Mill.) peel. Different solvent extracts (dichloromethane, ethyl acetate, methanol, and water) of avocado peel were subjected to total...

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Main Authors: Gloria O. Izu (Author), Emmanuel Mfotie Njoya (Author), Gaetan T. Tabakam (Author), Jennifer Nambooze (Author), Kgalaletso P. Otukile (Author), Seiso E. Tsoeu (Author), Victoria O. Fasiku (Author), Ayodeji M. Adegoke (Author), Ochuko L. Erukainure (Author), Samson S. Mashele (Author), Tshepiso J. Makhafola (Author), Mamello P. Sekhoacha (Author), Chika I. Chukwuma (Author)
Format: Book
Published: MDPI AG, 2024-04-01T00:00:00Z.
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