Search Results - Bart van der Burg

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    Good practices and ethical issues in food safety related research by Rallou Thomopoulos, Pierre Bisquert, Bart van der Burg, Erwan Engel

    Published 2022
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  2. 2
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    Improving infant food safety by avoiding hazards of chemical mixture effects using novel integrated methods based on bioassays and analytical chemistry by Bart van der Burg, Gaud Dervilly, Ronan Cariou, Bruno Le Bizec, Harrie Besselink, Abraham Brouwer, Erwan Engel

    Published 2022
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    Safe food for infants: An EU-China project to enhance the control of safety risks raised by microbial and chemical hazards all along the infant food chains by Erwan Engel, Gilles Rivière, Diana Kemmer, Oliver Deusch, Norbert Fuchsbauer, Steven Biesterveld, Evangelia Krystalli, Marion Bondoux, Guang Li, Weikang Yang, Jianbo Hou, Ying Liang, Hua Yang, Weihuan Fang, Massimo Pettoello-Mantovani, Brian Flynn, Kalliopi Rantsiou, Bart Van der Burg, Sara Bover-Cid, Marcel H. Zwietering

    Published 2022
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