Improving infant food safety by avoiding hazards of chemical mixture effects using novel integrated methods based on bioassays and analytical chemistry

• Asıl Yazarlar: Bart van der Burg (Yazar), Gaud Dervilly (Yazar), Ronan Cariou (Yazar), Bruno Le Bizec (Yazar), Harrie Besselink (Yazar), Abraham Brouwer (Yazar), Erwan Engel (Yazar)
• Materyal Türü: Kitap
• Baskı/Yayın Bilgisi: Elsevier, 2022-12-01T00:00:00Z.
• Konular: article
• Online Erişim: Connect to this object online.

Humans, including infants are exposed to complex mixtures of anthropogenic chemicals, and food is a major exposure route. Current risk assessment, however, typically does not evaluate mixture toxicity but rather focuses on single chemical exposure scenarios. Nevertheless, there is ample evidence tha...