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Which government policies to create sustainable food systems have the potential to simultaneously address undernutrition, obesity and environmental sustainability? by Celia Burgaz, Iris Van-Dam, Kelly Garton, Boyd A. Swinburn, Gary Sacks, Gershim Asiki, Rafael Claro, Adama Diouf, Ana Paula Bartoletto Martins, Stefanie Vandevijvere
Published 2024Connect to this object online.
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Community coalition efforts to prevent childhood obesity: two-year results of the Shape Up Under 5 study by Christina D. Economos, Larissa Calancie, Ariella R. Korn, Steven Allender, Julia M. Appel, Peter Bakun, Erin Hennessy, Peter S. Hovmand, Matt Kasman, Melanie Nichols, Mark C. Pachucki, Boyd A. Swinburn, Alison Tovar, Ross A. Hammond
Published 2023Connect to this object online.
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