Search Results - Cristiane Rodrigues Gomes-Ruffi

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    Effects of fat replacement on properties of whole wheat bread by Patrícia Matos Scheuer, Bruna Mattioni, Pedro Luiz Manique Barreto, Flávio Martins Montenegro, Cristiane Rodrigues Gomes-Ruffi, Sílvia Biondi, Mariana Kilpp, Alicia de Francisco

    Published 2014
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