Search Results - Cristina Delerue-Matos

Single and Multitarget Systems for Drug Delivery and Detection: Up-to-Date Strategies for Brain Disorders by Clara Grosso, Aurora Silva, Cristina Delerue-Matos, Maria Fátima Barroso

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Olive Fruit and Leaf Wastes as Bioactive Ingredients for Cosmetics-A Preliminary Study by María de la Luz Cádiz-Gurrea, Diana Pinto, Cristina Delerue-Matos, Francisca Rodrigues

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The neuroprotective effect of traditional Chinese medicinal plants-A critical review by João Moreira, Mariana Machado, Mónica Dias-Teixeira, Ricardo Ferraz, Cristina Delerue-Matos, Clara Grosso

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Bioactive Compounds of Shrimp Shell Waste from <i>Palaemon serratus</i> and <i>Palaemon varians</i> from Portuguese Coast by Maria Luz Maia, Clara Grosso, M. Fátima Barroso, Aurora Silva, Cristina Delerue-Matos, Valentina Fernandes Domingues

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Valorization of Kiwiberry Leaves Recovered by Ultrasound-Assisted Extraction for Skin Application: A Response Surface Methodology Approach by Ana Margarida Silva, Diana Pinto, Manuela M. Moreira, Paulo C. Costa, Cristina Delerue-Matos, Francisca Rodrigues

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Simulated Gastrointestinal Digestion of Chestnut (<i>Castanea sativa</i> Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestina... by Diana Pinto, Ana Margarida Silva, Stefano Dall'Acqua, Stefania Sut, Anna Vallverdú-Queralt, Cristina Delerue-Matos, Francisca Rodrigues

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Temporal Analysis of Pharmaceuticals as Emerging Contaminants in Surface Water and Wastewater Samples: A Case Study by Paula Paíga, Luísa Correia-Sá, Manuela Correia, Sónia Figueiredo, Joana Vieira, Sandra Jorge, Jaime Gabriel Silva, Cristina Delerue-Matos

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Development and Characterization of Microparticles with <i>Actinidia arguta</i> Leaves Extract by Spray-Drying: A New Mind-Set Regarding Healthy Compounds for Oral Mucositis by Filipa Teixeira, Ana Margarida Silva, Stefania Sut, Stefano Dall'Acqua, Cristina Delerue-Matos, Berta Estevinho, Paulo C. Costa, Francisca Rodrigues

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Optimization and Bioactive Evaluation of <i>Bifurcaria bifurcata</i> Antioxidant-Rich Extracts for Functional Food and Pharmaceutical Applications by Aurora Silva, Maria Carpena, Lucia Cassani, Clara Grosso, Paula Garcia-Oliveira, Cristina Delerue-Matos, Jesus Simal-Gandara, Maria Fatima Barroso, Miguel A. Prieto

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Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Act... by Fátima Lameirão, Diana Pinto, Elsa F. Vieira, Andreia F. Peixoto, Cristina Freire, Stefania Sut, Stefano Dall'Acqua, Paulo Costa, Cristina Delerue-Matos, Francisca Rodrigues

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Valorization of Strawberry Tree Berries and Beeswax from Montesinho Natural Park for Cosmetic Industry-A Case Study Formulation by Mariana Lamas, Ana Margarida Silva, Manuela M. Moreira, Maria Luz Maia, Valentina F. Domingues, Cristina Delerue-Matos, Maria Helena Amaral, Virgínia Cruz Fernandes, Francisca Rodrigues

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<i>Salicornia ramosissima</i>: A New Green Cosmetic Ingredient with Promising Skin Effects by Ana Correia, Ana Margarida Silva, Manuela M. Moreira, Miguel Salazar, Jaroslava Švarc-Gajić, Tanja Brezo-Borjan, Maria de la Luz Cádiz-Gurrea, Antonio Segura Carretero, Francesca Loschi, Stefano Dall'Acqua, Cristina Delerue-Matos, Francisca Rodrigues

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The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review by Anis Ben Hsouna, Carmen Sadaka, Ivana Generalić Mekinić, Stefania Garzoli, Jaroslava Švarc-Gajić, Francisca Rodrigues, Simone Morais, Manuela M. Moreira, Eduarda Ferreira, Giorgia Spigno, Tanja Brezo-Borjan, Boutheina Ben Akacha, Rania Ben Saad, Cristina Delerue-Matos, Wissem Mnif

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