Search Results - Doina Georgeta Andronoiu

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    Value-Added Pastry Cream Enriched with Microencapsulated Bioactive Compounds from Eggplant (<i>Solanum melongena</i> L.) Peel by Georgiana Horincar, Elena Enachi, Vasilica Barbu, Doina Georgeta Andronoiu, Gabriela Râpeanu, Nicoleta Stănciuc, Iuliana Aprodu

    Published 2020
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  2. 2
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    Technologically Driven Approaches for the Integrative Use of Wild Blackthorn (<i>Prunus spinosa</i> L.) Fruits in Foods and Nutraceuticals by Oana Viorela Nistor, Ștefania Adelina Milea, Bogdan Păcularu-Burada, Doina Georgeta Andronoiu, Gabriela Râpeanu, Nicoleta Stănciuc

    Published 2023
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