Showing 1 - 3 results of 3 for search 'Dorota Gumul', query time: 0.17s Refine Results
  1. 1
    Apple Pomace as a Source of Bioactive Polyphenol Compounds in Gluten-Free Breads

    Apple Pomace as a Source of Bioactive Polyphenol Compounds in Gluten-Free Breads by Dorota Gumul, Rafał Ziobro, Jarosław Korus, Marek Kruczek

    Published 2021
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  2. 2
    Phenolic Compounds and Antioxidant Status of Cookies Supplemented with Apple Pomace

    Phenolic Compounds and Antioxidant Status of Cookies Supplemented with Apple Pomace by Marek Kruczek, Dorota Gumul, Anna Korus, Krzysztof Buksa, Rafał Ziobro

    Published 2023
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  3. 3
    Chemical Composition, Antioxidant Properties and Sensory Aspects of Sponge Cakes Supplemented with Edible Insect Flours

    Chemical Composition, Antioxidant Properties and Sensory Aspects of Sponge Cakes Supplemented with Edible Insect Flours by Stanisław Kowalski, Dorota Gumul, Joanna Oracz, Justyna Rosicka-Kaczmarek, Anna Mikulec, Barbara Mickowska, Magdalena Skotnicka, Marek Zborowski

    Published 2023
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