Search Results - Dyene Aparecida Silva

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    CONSUMPTION OF MINIMALLY PROCESSED AND ULTRA-PROCESSED FOODS AMONG STUDENTS FROM PUBLIC AND PRIVATE SCHOOLS by Camila Silva Ferreira, Dyene Aparecida Silva, Cristiana Araújo Gontijo, Ana Elisa Madalena Rinaldi

    Published 2019
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    Evaluation of employees in public day care centers knowledge about breastfeeding and complementary feeding by Joelânia Pires de O. Souza, Amanda Moura Prudente, Dyene Aparecida Silva, Leandro Alves Pereira, Ana Elisa M. Rinaldi

    Published 2013
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