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    Comparative and variability analysis of different drying methods on phytochemical, antioxidant and phenolic contents of Ficus auriculata Lour. Fruit

    Comparative and variability analysis of different drying methods on phytochemical, antioxidant and phenolic contents of Ficus auriculata Lour. Fruit by Vekasheni Paramanandam, Gayathri Jagadeesan, Kasipandi Muniyandi, Ashwini Lydia Manoharan, Gayathri Nataraj, Saikumar Sathyanarayanan, Parimelazhagan Thangaraj

    Published 2021
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