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    Exploiting the Anti-Inflammatory Potential of White <i>Capsicum</i> Extract by the Nanoformulation in Phospholipid Vesicles

    Exploiting the Anti-Inflammatory Potential of White <i>Capsicum</i> Extract by the Nanoformulation in Phospholipid Vesicles by Ilaria Pappalardo, Anna Santarsiero, Maria De Luca, Maria Assunta Acquavia, Simona Todisco, Carla Caddeo, Giuliana Bianco, Vittoria Infantino, Giuseppe Martelli, Antonio Vassallo

    Published 2021
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