Search Results - H Naghdi Badi

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  1. 1
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    Review of common thyme by H Naghdi Badi, M Makkizadeh

    Published 2003
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  2. 2
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    Influence of Gibberellic Acid, Indole Butyric Acid, and Methanol on Morpho-physiological and Phytochemical Traits in Thymus vulgaris L. by S Bahman, A Mehrafarin, H Naghdi Badi

    Published 2017
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  3. 3
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    Phytochemical Variations in Lemon Verbena (Lippia citriodora H.B.K.) Plantlets Affected by Propagation Methods and Soil Type by M Moradi, A Mehrafarin, H Naghdi Badi

    Published 2014
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  4. 4
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    Influence of KNO3, CaCl2 and MgSO4 Concentrations on Growth and Cichoric Acid Accumulation in Hairy Root Culture of Purple Coneflower (Echinacea purpurea L.) by M Abdoli, A Moieni, H Naghdi Badi

    Published 2013
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  5. 5
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    Nano-Elicitation of Secondary Pharmaceutical Metabolites in Plant Cells: A Review by M Hatami, H Naghdi Badi, M Ghorbanpour

    Published 2019
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  6. 6
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    Morphophysiological and Phytochemical Responses of Dill (Anethum graveolens L.) to Foliar Application of Iron Sulfate and Zinc Sulfate by H Miransari, A Mehrafarin, H Naghdi Badi

    Published 2015
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  7. 7
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    A review of psyllium plant by H Naghdi Badi, A Dastpak, SA Ziai

    Published 2004
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  8. 8
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    The Effect of Pistacia atlantica Nut Powder on Liver Phosphatidate Phosphohydrolase and Serum Lipid Profile in Rat by Ha Omidi, He Omidi, H Naghdi Badi

    Published 2008
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  9. 9
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    Inhibitory Effect of Hydroalcoholic Extracts of Caltrop (Tribulus terrestris L.) on Germination and Growth of Avena fatua L., Chenopodium album L., Setaria viridis L. and Amaranthu... by M Rabiee, M Makkizadeh Tafti, H Naghdi Badi

    Published 2011
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  10. 10
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    Changes in Agronomical and Phytochemical Yield of Purple Coneflower (Echinaceae purpurea (L.) Moench) Under Urea and Three Biofertilizers Application by M AghaAlikhani, A Iranpour, H Naghdi Badi

    Published 2013
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  11. 11
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    Effect of Low Temperature and Rhizobacteria on Seed Germination and Seedling Growth of Isabgol (Plantago ovate forsk) by S Hamzi, A Sorooshzadeh, A Asgharzadeh, H Naghdi Badi

    Published 2012
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  12. 12
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    Effects of Nano Elicitors on Callus Induction and Mucilage Production in Tissue Culture of Linum usitatissimum L. by S Kavianifar, K Ghodrati, H Naghdi Badi, AR Etminan

    Published 2018
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  13. 13
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    Changes of Trigonelline, Nicotinic Acid and Proline Content in Early Growth Stages of Trigonella foenum-graecum L. under Saline Condition by A Sahari Moghadam, A Mehrafarin, H Naghdi Badi

    Published 2016
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  14. 14
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    Trigonelline Alkaloid, a Valuable Medicinal Metabolite Plant by A Mehrafarin, N Qavami, H Naghdi Badi, A Qaderi

    Published 2012
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  15. 15
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    Production of Functional Cooked Sausage by Mentha piperita Essential Oil as a Natural Antioxidant and Antimicrobial Material by M Moarefian, M Barzegar, M Sattari, H Naghdi Badi

    Published 2012
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  16. 16
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    Pre-planting evaluation of allicin content and botanical traits in Iranian garlic (Allium sativum L.) ecotypes by K Baghalian, SA Ziai, MR Naghavi, H Naghdi Badi

    Published 2005
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  17. 17
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    Chemical constituents of sea buckthorn (Hippophae rhamnoides L.) fruit in populations of central Alborz Mountains in Iran by A. Kuhkheil, H. Naghdi Badi, A. Mehrafarin, V. Abdossi

    Published 2017
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  18. 18
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    Effect of Heat Treatment on Chemical Composition and Antioxidant Property of Thymus daenensis Essential Oil by L Alavi, M Barzegar, A Jabbari, H Naghdi Badi

    Published 2010
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  19. 19
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    Influence of Heating on Antiradical Activity of Essential Oils of Thyme, Summer Savory and Clove by 2, 2- Diphenyl-1-Picrylhydrazyl (DPPH•) Method by M Fazel, M Omidbeygi, M Barzegar, H Naghdi Badi

    Published 2007
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  20. 20
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    Shoot Growth, Gamma-Terpinene and Essential Oil Content of Satureja hortensis L. in Response to Foliar Application of FeSO4 and Citric Acid by E Radmanesh, H Naghdi Badi, E Hadavi, A Mehrafarin

    Published 2015
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