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    Long-Term Stability Comparison between an Original and a Generic Version of Piperacillin/Tazobactam in Dextrose 5 % Infusion Polyolefin Bags at 5 ± 3 °C after Microwave Freeze-Thaw Treatment

    Long-Term Stability Comparison between an Original and a Generic Version of Piperacillin/Tazobactam in Dextrose 5 % Infusion Polyolefin Bags at 5 ± 3 °C after Microwave Freeze-Thaw... by Huvelle Sophie, Godet Marie, Galanti Laurence, Closset Mélanie, Bihin Benoît, Jamart Jacques, Hecq Jean-Daniel

    Published 2018
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