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Consumption of ultra-processed foods and its association with sociodemographic factors in the adult population of the 27 Brazilian state capitals (2019) by Caroline dos Santos Costa, Isabela Fleury Sattamini, Eurídice Martinez Steele, Maria Laura da Costa Louzada, Rafael Moreira Claro, Carlos Augusto Monteiro
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Nova score for the consumption of ultra-processed foods: description and performance evaluation in Brazil by Caroline dos Santos Costa, Franciane Rocha de Faria, Kamila Tiemann Gabe, Isabela Fleury Sattamini, Neha Khandpur, Fernanda Helena Marrocos Leite, Eurídice Martínez Steele, Maria Laura da Costa Louzada, Renata Bertazzi Levy, Carlos Augusto Monteiro
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