Search Results - Jiumn-Yih Wu

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    Improving Aqueous Solubility of Natural Antioxidant Mangiferin through Glycosylation by Maltogenic Amylase from <i>Parageobacillus galactosidasius</i> DSM 18751 by Jiumn-Yih Wu, Hsiou-Yu Ding, Tzi-Yuan Wang, Yu-Li Tsai, Huei-Ju Ting, Te-Sheng Chang

    Published 2021
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