Polyphenolic Profile and Antioxidant Activity of Whole Grape Juices from <i>Vitis labrusca</i> and Brazilian Hybrid Grapes in Two Training Systems by Francisco José Domingues Neto, Adilson Pimentel Junior, Cristine Vanz Borges, João Domingos Rodrigues, Ricardo Figueira, Mara Fernandes Moura, Igor Otavio Minatel, Aline Nunes, Giuseppina Pace Pereira Lima, Marco Antonio Tecchio

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