Search Results - Marcos César da Rocha Seruffo

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    Salt food conservation techniques as a practice of traditional knowledge from the Community of Murutinga, Abaetetuba - Pará by Ana Paula Vilhena Farias, Yomara Pinheiro Pires, Lourivaldo da Silva Santos, Marcos César da Rocha Seruffo, Manoel Leão Lopes Junior

    Published 2022
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