Search Results - Matt Longshaw

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    A Natural Gas Fermentation Bacterial Meal (FeedKind<sup>®</sup>) as a Functional Alternative Ingredient for Fishmeal in Diet of Largemouth Bass, <i>Micropterus salmoides</i> by Boyuan Guo, Xia He, Chunyu Ge, Min Xue, Jia Wang, Matt Longshaw, Jie Wang, Xiaofang Liang

    Published 2022
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