Search Results - Matteo Scampicchio

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    Apples and Apple By-Products: Antioxidant Properties and Food Applications by Umme Asma, Ksenia Morozova, Giovanna Ferrentino, Matteo Scampicchio

    Published 2023
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  2. 2
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    A Novel Stoichio-Kinetic Model for the DPPH• Assay: The Importance of the Side Reaction and Application to Complex Mixtures by Lucrezia Angeli, Sebastian Imperiale, Yubin Ding, Matteo Scampicchio, Ksenia Morozova

    Published 2021
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    A Kinetic Approach to Oxygen Radical Absorbance Capacity (ORAC): Restoring Order to the Antioxidant Activity of Hydroxycinnamic Acids and Fruit Juices by Umme Asma, Maria Letizia Bertotti, Simone Zamai, Marcellus Arnold, Riccardo Amorati, Matteo Scampicchio

    Published 2024
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