Rezultaty - Md Nor, Norfezah

Kitchen equipment adoption in school canteen: technology acceptance model approach / Nadia Liana Mohd Karim, Norfezah Md Nor and Arnieyantie Abd Hadi od Mohd Karim, Nadia Liana, Md Nor, Norfezah, Abd Hadi, Arnieyantie

Link Metadata

Augmented Reality (AR) concept in hospitality education: advantages and challenges / Ahmad Hidayat Ahmad Ridzuan, Norfezah Md Nor and Nur'Hidayah Che Ahmat od Ahmad Ridzuan, Ahmad Hidayat, Md Nor, Norfezah, Che Ahmat, Nur Hidayah

Link Metadata

Innovation in local kuih: consumer's behavioral intention towards Ready-Made Frozen Food (RMFF)/ Tengku Muaz Tengku Bahizalsah ... [et al.] od Tengku Bahizalsah, Tengku Muaz, Md Nor, Norfezah, Abdul Aziz, Saidatul Afzan, Ishak, Noriza

Link Metadata

Implementing team-based learning pedagogy in an undergraduate hospitality and event management course / Nur Hidayah Che Ahmat ...[et al.] od Che Ahmat, Nur Hidayah, Ngelambong, Anderson, Ahmad Ridzuan, Ahmad Hidayat, Md Nor, Norfezah

Link Metadata

The impacts of low pay and work overload on emotional exhaustion among hotel food and beverage staff / Arnieyantie Abd Hadi ... [et al.] od Abd Hadi, Arnieyantie, Talhah, Hasiful Fatah Talhah, Md Nor, Norfezah, Mohd Karim, Nadia Liana

Link Metadata

eWOM : The effect of online review and food quality on the intention to visit a restaurant / Arnieyantie Abdul Hadi od Abdul Hadi, Arnieyantie, Md Nor, Norfezah, Mohd Karim, Nadia Liana, Zulkafli, Muhammad Shakir, Othman, Nor Adiba

Link Metadata

Local Malay snacks and desserts: the hidden gems of Terengganu / Amirul Hakim Zulkifli... [et al.] od Zulkifli, Amirul Hakim, Mazlan, Nor Hafizah, Talhah, Hasiful Fata, A. W, Mohd Faisal, Wan Ismail, Wan Rusni, Md Nor, Norfezah

Link Metadata