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    Antioxidant Activities and Total Phenolic Content of Malaysian Herbs as Components of Active Packaging Film in Beef Patties

    Antioxidant Activities and Total Phenolic Content of Malaysian Herbs as Components of Active Packaging Film in Beef Patties by Wan Amnin Wan Yahaya, Noraziah Abu Yazid, Nurul Aini Mohd Azman, María Pilar Almajano

    Published 2019
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