Search Results - Nurpudji Astuti Taslim

Medical nutrition therapy in hemodynamically unstable patients due to cardiogenic shock with infected bronchiectasis and severe protein-energy malnutrition by Caroline Prisilia Marsella, Nurpudji Astuti Taslim, Nurbaya Syam, Andi Yasmin Syauki

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Is There A Way to Prevent Aging? A Study Using Metformin in Blood Sugar Levels and Serum Levels of IGF-1 by Arlina Wiyata Gama, Arief Santoso, Ika Yustisia, Nurpudji Astuti Taslim, Irfan Idris, Isra Wahid

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Physicochemical characterization of novel toothpaste from Caulerpa racemosa and Thunnus fish bone: Antibacterial potency against colonization of selected cariogenic-periodontal bac... by Citra Fragrantia Theodorea, Fahrul Nurkolis, Erik Idrus, Timotius William Yusuf, Christopherous Diva Vivo, Dionysius Subali, Nurpudji Astuti Taslim, Alexander Patera Nugraha

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Unraveling biomolecules, antidiabetic and antioxidants properties of DelitesTM via pharmacoinformatics and in vitro investigation by Juan Leonardo, Purnawan Pontana Putra, Trina Ekawati Tallei, Fatimawali Fatimawali, Nurpudji Astuti Taslim, Raymond Rubianto Tjandrawinata, Vincent Lau, Saad Mustafa, Miguel A Prieto, Fahrul Nurkolis

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Mechanism of Action of Isoflavone Derived from Soy-Based Tempeh as an Antioxidant and Breast Cancer Inhibitor via Potential Upregulation of miR-7-5p: A Multimodal Analysis Integrat... by Fahrul Nurkolis, Nurpudji Astuti Taslim, Dain Lee, Moon Nyeo Park, Seungjoon Moon, Hardinsyah Hardinsyah, Raymond Rubianto Tjandrawinata, Nelly Mayulu, Made Astawan, Trina Ekawati Tallei, Bonglee Kim

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Sulfated Polysaccharide from <i>Caulerpa racemosa</i> Attenuates the Obesity-Induced Cardiometabolic Syndrome via Regulating the PRMT1-DDAH-ADMA with mTOR-SIRT1-AMPK Pathways and G... by Nelly Mayulu, William Ben Gunawan, Moon Nyeo Park, Sanghyun Chung, Jin Young Suh, Hangyul Song, Rio Jati Kusuma, Nurpudji Astuti Taslim, Rudy Kurniawan, Felicia Kartawidjajaputra, Fahrul Nurkolis, Bonglee Kim

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Tempe as superior functional antioxidant food: From biomechanism to future development of soybean-based functional food by Reggie Surya, Nurlinah Amalia, William Ben Gunawan, Nurpudji Astuti Taslim, Marwan Ghafoor, Nelly Mayulu, Hardinsyah Hardinsyah, Rony Abdi Syahputra, Felicia Kartawidjajaputra, Gianluca Rizzo, Raymond Rubianto Tjandrawinata, Dionysius Subali, Rudy Kurniawan, Fahrul Nurkolis

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Marine-derived protein: peptide bioresources for the development of nutraceuticals for improved athletic performance by Mirza Hapsari Sakti Titis Penggalih, Ghevira Naila Praditya, Chrisandi Yusuf Rizqiansyah, Astuti Setyawardani, Astuti Setyawardani, Athaya Febriantyo Purnomo, Athaya Febriantyo Purnomo, Reza Achmad Maulana, William Ben Gunawan, Dionysius Subali, Rudy Kurniawan, Nelly Mayulu, Nurpudji Astuti Taslim, Hardinsyah Hardinsyah, Yosef Stefan Sutanto, Fahrul Nurkolis

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Polyscias scutellaria: An emerging source of natural antioxidants and anti-inflammatory compounds for health by Adi Muradi Muhar, Adrian Joshua Velaro, Arya Tjipta Prananda, Sony Eka Nugraha, Gamze Çamlik, Siddhanshu Wasnik, Satirah Zainal Abidin, Osfar Sjofjan, Muhammad Andika Yudha Harahap, Muhammad Faridz Syahrian, Nurpudji Astuti Taslim, Nelly Mayulu, Happy Kurnia Permatasari, Fahrul Nurkolis, Putri Cahaya Situmorang, Rony Abdi Syahputra

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