Search Results - Ock K. Chun

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    Dietary Total Antioxidant Capacity, a Diet Quality Index Predicting Mortality Risk in US Adults: Evidence from the NIH-AARP Diet and Health Study by Kyungho Ha, Linda M. Liao, Rashmi Sinha, Ock K. Chun

    Published 2023
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    Dietary Polyphenols, Berries, and Age-Related Bone Loss: A Review Based on Human, Animal, and Cell Studies by Patrice A. Hubert, Sang Gil Lee, Sun-Kyeong Lee, Ock K. Chun

    Published 2014
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