Search Results - Patrick Codjia

A subnational affordability assessment of nutritious foods for complementary feeding in Kenya by Theresa Ryckman, Patrick Codjia, Stella Nordhagen, Caroline Arimi, Veronica Kirogo, Laura Kiige, Penjani Kamudoni, Ty Beal

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How COVID‐19 affected food systems, health service delivery and maternal and infant nutrition practices: Implications for moving forward in Kenya by Brenda Ahoya, Justine A. Kavle, Laura Kiige, Constance Gathi, Betty Samburu, Lucy Maina, Lacey Ramirez, Rose Wambu, Patrick Codjia

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Improving complementary feeding practices, programs and policies for optimal early childhood nutrition in Kenya: What would work? by Patrick Codjia, Laura Kiige, Christiane Rudert, Stella Nordhagen, Ty Beal, Veronica Kirogo, Flaminia Ortenzi, Wendy Gonzalez, Penjani Kamudoni, Aashima Garg

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Identifying and understanding barriers to optimal complementary feeding in Kenya by Penjani Kamudoni, Laura Kiige, Flaminia Ortenzi, Ty Beal, Stella Nordhagen, Veronica Kirogo, Caroline Arimi, Charity Zvandaziva, Aashima Garg, Patrick Codjia, Christiane Rudert

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Modelling policies to improve affordability and consumption of nutritious foods for complementary feeding in Kenya by Fousseini Traoré, Miriam Omolo, Ty Beal, Stella Nordhagen, Patrick Codjia, Laura Kiige, Penjani Kamudoni, Caroline Arimi, Veronica Kirogo, Flaminia Ortenzi, Eric Djimeu Wouabe

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Mid-term evaluation of Maternal and Child Nutrition Programme (MCNP II) in Kenya by Patrick Codjia, Edward Kutondo, Penjani Kamudoni, Judith Munga, Aneesha Ahluwalia, Indrani Sharma, Yvon de Jong, Tom Amolo, Lucy Maina-Gathigi, Victoria Mwenda, Hemant Chaudhry, Zipporah Bukania

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Healthcare-seeking behaviours among mother's having under-five children with severe wasting in Dodoma and Mbeya regions of Tanzania-A qualitative study. by Elizabeth J Lyimo, Maria Msangi, Anna J Zangira, Rose V Msaki, Aika Lekey, Magreth Rwenyagira, Ramadhan Mwiru, Patrick Codjia, Mangi Ezekiel, Germana H Leyna, Ray M Masumo

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Dietary intake and associated risk factors among pregnant women in Mbeya, Tanzania. by Erick Killel, Geofrey Mchau, Hamida Mbilikila, Kaunara Azizi, Nyamizi Ngasa, Adam Hancy, Tedson Lukindo, Ramadhan Mwiru, Ramadhan Noor, Abraham Sanga, Patrick Codjia, Germana H Leyna, Ray M Masumo

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Diets of infants and young children in two counties of Kenya: Key drivers and barriers to improvement by Judith Kimiywe, Hope Craig, Abigail Agyapong, Andrew Thorne‐Lyman, Patrick Matsisa, Laura Kiige, Patrick Codjia, Christiane Rudert, Stacy Katua, Rose Wambu, Betty Samburu, Penjani Kamudoni, Kudakwashe Chimanya, Stella Nordhagen

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Evidence‐based complementary feeding recipe book for Kenyan caregivers: A novel approach by Alyssa Lowe, Amy Callis, Ann DiGirolamo, Amy W. Girard, Amma Boakye, Emily Ogutu, Esther Omosa, Frida Okeyo, Lawrence Odollo, Betty Samburu, Caroline Arimi, Penjani Kamudoni, Wendy Gonzalez, Patrick Codjia, Laura Kiige

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The prevalence and risk factors associated with Iron, vitamin B12 and folate deficiencies in pregnant women: A cross-sectional study in Mbeya, Tanzania. by Sauli E John, Kaunara Azizi, Adam Hancy, Abela Twin'omujuni, Doris Katana, Julieth Shine, Vumilia Lyatuu, Abraham Sanga, Ramadhani S Mwiru, Fatma Abdallah, Geofrey Mchau, Tedson Lukindo, Analice Kamala, Patrick Codjia, Germana H Leyna, Ray M Masumo

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Potential effectiveness of integrating human milk banking and lactation support on neonatal outcomes at Pumwani Maternity Hospital, Kenya by Calistus Wilunda, Kiersten Israel‐Ballard, Milka Wanjohi, Nelson Lang'at, Kimberly Mansen, Mary Waiyego, Minnie Kibore, Eva Kamande, Taddese Zerfu, Angela Kithua, Rosemarie Muganda, Juliana Muiruri, Beth Maina, Emily Njuguna, Faith Njeru, Laura W. Kiige, Patrick Codjia, Betty Samburu, Esther Mogusu, Thomas Ngwiri, Waithera Mirie, Elizabeth W. Kimani‐Murage

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