Search Results - Richard J. FitzGerald

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    Contribution of Hydrolysis and Drying Conditions to Whey Protein Hydrolysate Characteristics and In Vitro Antioxidative Properties by Thanyaporn Kleekayai, Aileen O'Neill, Stephanie Clarke, Niamh Holmes, Brendan O'Sullivan, Richard J. FitzGerald

    Published 2022
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    Enzyme-Assisted Release of Antioxidant Peptides from <i>Porphyra dioica</i> Conchocelis by Filipa B. Pimentel, Marlene Machado, Maria Cermeño, Thanyaporn Kleekayai, Susana Machado, Andreia M. Rego, Maria H. Abreu, Rita C. Alves, Maria Beatriz P. P. Oliveira, Richard J. FitzGerald

    Published 2021
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