Curcumin Modulates Nitrosative Stress, Inflammation, and DNA Damage and Protects against Ochratoxin A-Induced Hepatotoxicity and Nephrotoxicity in Rats by Consiglia Longobardi, Sara Damiano, Emanuela Andretta, Francesco Prisco, Valeria Russo, Francesco Pagnini, Salvatore Florio, Roberto Ciarcia

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Protective Effects of a Red Orange and Lemon Extract (RLE) on the Hepatotoxicity Induced by Ochratoxin A in Rats by Consiglia Longobardi, Sara Damiano, Emanuela Vaccaro, Gabriele Ballistreri, Brunella Restucci, Orlando Paciello, Salvatore Florio, Roberto Ciarcia

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Effects of Curcumin on the Renal Toxicity Induced by Ochratoxin A in Rats by Sara Damiano, Emanuela Andretta, Consiglia Longobardi, Francesco Prisco, Orlando Paciello, Caterina Squillacioti, Nicola Mirabella, Salvatore Florio, Roberto Ciarcia

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Antioxidative Effects of Curcumin on the Hepatotoxicity Induced by Ochratoxin A in Rats by Sara Damiano, Consiglia Longobardi, Emanuela Andretta, Francesco Prisco, Giuseppe Piegari, Caterina Squillacioti, Serena Montagnaro, Francesco Pagnini, Paola Badino, Salvatore Florio, Roberto Ciarcia

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Oxidative Status and Histological Evaluation of Wild Boars' Tissues Positive for Zearalenone Contamination in the Campania Region, Southern Italy by Sara Damiano, Consiglia Longobardi, Gianmarco Ferrara, Nadia Piscopo, Lorenzo Riccio, Valeria Russo, Valentina Meucci, Lucia De Marchi, Luigi Esposito, Salvatore Florio, Roberto Ciarcia

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