檢索結果 - Sirinya Phulkerd

Strengthening Governance and Institutional Capacity at the Nutrition-Food Supply Policy Nexus; Comment on "What Opportunities Exist for Making the Food Supply Nutrition Friendly? A... 由 Sirinya Phulkerd

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A comparative analysis of unhealthy food and beverage television advertising to children in Thailand, between 2014 and 2022 由 Nongnuch Jindarattanaporn, Bridget Kelly, Sirinya Phulkerd

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Influence of healthy lifestyle behaviors on life satisfaction in the aging population of Thailand: a national population-based survey 由 Sirinya Phulkerd, Sasinee Thapsuwan, Aphichat Chamratrithirong, Rossarin Soottipong Gray

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Are exposure to health information and media health literacy associated with fruit and vegetable consumption? 由 Nongnuch Jindarattanaporn, Jongjit Rittirong, Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong

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Corporate political activity of major food companies in Thailand: an assessment and policy recommendations 由 Nongnuch Jaichuen, Sirinya Phulkerd, Nisachol Certthkrikul, Gary Sacks, Viroj Tangcharoensathien

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Assessment of the stated policies of prominent food companies related to obesity and non-communicable disease (NCD) prevention in Thailand 由 Nisachol Cetthakrikul, Sirinya Phulkerd, Nongnuch Jaichuen, Gary Sacks, Viroj Tangcharoensathien

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Sociodemographic differences affecting insufficient fruit and vegetable intake: a population-based household survey of Thai people 由 Sirinya Phulkerd, Sasinee Thapsuwan, Natjera Thongcharoenchupong, Rossarin Soottipong Gray, Aphichat Chamratrithirong

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Unhealthy food and non-alcoholic beverage advertising on children's, youth and family free-to-air and digital television programmes in Thailand 由 Nongnuch Jaichuen, Stefanie Vandevijvere, Bridget Kelly, Vuthiphan Vongmongkol, Sirinya Phulkerd, Viroj Tangcharoensathien

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Financial Hardship on Food Security in Ageing Populations 由 Sirinya Phulkerd, Sasinee Thapsuwan, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Chantana Ungchusak, Pairoj Saonuam

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Life Satisfaction Before and During COVID-19 Pandemic in Thailand 由 Sirinya Phulkerd, Sasinee Thapsuwan, Rossarin Soottipong Gray, Aphichat Chamratrithirong, Umaporn Pattaravanich, Chantana Ungchusak, Pairoj Saonuam

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Socio-demographic and geographic disparities of population-level food insecurity during the COVID-19 pandemic in Thailand 由 Sirinya Phulkerd, Natjera Thongcharoenchupong, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Chantana Ungchusak, Pairoj Saonuam

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Moving from silos to synergies: strengthening governance of food marketing policy in Thailand 由 Sirinya Phulkerd, Yandisa Ngqangashe, Jeff Collin, Anne-Marie Thow, Ashley Schram, Carmen Huckel Schneider, Sharon Friel

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Towards reconciling population nutrition goals and investment policy in Thailand: understanding how investment policy actors defined, framed and prioritised nutrition 由 Sirinya Phulkerd, Ashley Schram, Jeff Collin, Anne-Marie Thow, Yandisa Ngqangashe, Carmen Huckel Schneider, Sharon Friel

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How an agreement with restriction of unhealthy food marketing and sodium taxation influenced high fat, salt or sugar (HFSS) food consumption 由 Nongnuch Jindarattanaporn, Sirinya Phulkerd, Aphichat Chamratrithirong, Rossarin Soottipong Gray, Umaporn Pattaravanich, Nutnicha Loyfah, Sasinee Thapsuwan, Natjera Thongcharoenchupong

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Profiling ultra-processed foods in Thailand: sales trend, consumer expenditure and nutritional quality 由 Sirinya Phulkerd, Natjera Thongcharoenchupong, Sarah Dickie, Priscila Machado, Julie Woods, Ladda Mo-Suwan, Piyada Prasertsom, Chantana Ungchusak, Chiraporn Khitdee, Mark Lawrence

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