Search Results - Stephan G Walch

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    Antioxidant capacity and polyphenolic composition as quality indicators for aqueous infusions of Salvia officinalis L. (sage tea) by Stephan G Walch, Stephan G Walch, Laura eNgaba Tinzoh, Benno F Zimmermann, Benno F Zimmermann, Wolf eStühlinger, Dirk W Lachenmeier

    Published 2011
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