Search Results - Uriyoan Colon-Ramos

Moving Toward Universal Health Coverage (UHC) to Achieve Inclusive and Sustainable Health Development: Three Essential Strategies Drawn From Asian Experience; Comment on "Improving... by Ye Xu, Cheng Huang, Uriyoán Colón-Ramos

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Feasibility of collaborating with independent Latino-owned restaurants to increase sales of a healthy combo meal by Lisa Poirier, Lucia Flores, Ivonne Rivera, Christine St. Pierre, Julia Wolfson, Melissa Fuster, Joel Gittelsohn, Uriyoán Colón-Ramos

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The role of the school food environment in improving the healthiness of school canteens and the readiness to reopen post COVID-19 pandemic: A study conducted in Indonesia by Hamam Hadi, Resti K. Triastanti, Devita Anggraeni, Esti Nurwanti, Emma C. Lewis, Uriyoan Colon-Ramos, Yunhee Kang, Miwa Yamaguchi, Joel Gittelsohn

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Uncertainty and unwillingness to receive a COVID-19 vaccine in adults residing in Puerto Rico: Assessment of perceptions, attitudes, and behaviors by Andrea López-Cepero, Stephanie Cameron, Lyz E. Negrón, Vivian Colón-López, Uriyoán Colón-Ramos, Josiemer Mattei, Emma Fernández-Repollet, Cynthia M. Pérez

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Consumption of sugar-sweetened beverages and T2D diabetes in the Eastern Caribbean by Carol R Oladele, Neha Khandpur, Deron Galusha, Saria Hassan, Uriyoán Colón-Ramos, Mary Miller, Oswald P Adams, Rohan G Maharaj, Cruz M Nazario, Maxine Nunez, Rafael Pérez-Escamilla, Trevor Hassell, Marcella Nunez-Smith

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