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Valentina Melini
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Valentina Melini
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Valentina Melini
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1
Phenolic Compounds and Bioaccessibility Thereof in Functional Pasta
by
Valentina Melini
,
Francesca Melini
,
Rita Acquistucci
Published 2020
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2
Response Surface Methodology as an Experimental Strategy for Ultrasound-Assisted Extraction of Phenolic Compounds from Artichoke Heads
by
Valentina Melini
,
Francesca Melini
,
Francisco Javier Comendador
Published 2023
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3
Functional Ingredients from Agri-Food Waste: Effect of Inclusion Thereof on Phenolic Compound Content and Bioaccessibility in Bakery Products
by
Valentina Melini
,
Francesca Melini
,
Francesca Luziatelli
,
Maurizio Ruzzi
Published 2020
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