Search Results - Volkan Aylanc
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Thermal Stability and Antioxidant Activity of Bioactive Compounds in Bread Enriched with Bee Pollen and Bee Bread by Seymanur Ertosun, Volkan Aylanc, Soraia I. Falcão, Miguel Vilas-Boas
Published 2023Call Number: Loading…Connect to this object online.
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Assessment of Bioactive Compounds under Simulated Gastrointestinal Digestion of Bee Pollen and Bee Bread: Bioaccessibility and Antioxidant Activity by Volkan Aylanc, Andreia Tomás, Paulo Russo-Almeida, Soraia I. Falcão, Miguel Vilas-Boas
Published 2021Call Number: Loading…Connect to this object online.
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