Search Results - Zaira Pardo

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    Impact of Heat Stress on Meat Quality and Antioxidant Markers in Iberian Pigs by Zaira Pardo, Ignacio Fernández-Fígares, Manuel Lachica, Luis Lara, Rosa Nieto, Isabel Seiquer

    Published 2021
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    Antioxidant Potential of the Sweet Whey-Based Beverage <i>Colada</i> after the Digestive Process and Relationships with the Lipid and Protein Fractions by Victoria E. García-Casas, Isabel Seiquer, Zaira Pardo, Ana Haro, Isidra Recio, Raquel Olías

    Published 2022
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