The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies. The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basi...
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| Формат: | Электронный ресурс eКнига |
| Язык: | английский |
| Опубликовано: |
Cham :
Springer International Publishing : Imprint: Springer,
2015.
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| Редактирование: | 1st ed. 2015. |
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| Online-ссылка: | Link to Metadata |
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OAPEN Library: description of the publication
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Опубликовано 2015
OAPEN Library: download the publication
OAPEN Library: description of the publication
Электронный ресурс
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DOAB: description of the publication
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Опубликовано 2015
DOAB: download the publication
DOAB: description of the publication
Электронный ресурс
Глава книги