APA (7th ed.) Citation

Lapum, J. L., St-Amant, O., & Hughes, M. (2019). Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals. Ryerson University.

Chicago Style (17th ed.) Citation

Lapum, Jennifer L., Oona St-Amant, and Michelle Hughes. Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals. Toronto, Ontario: Ryerson University, 2019.

MLA (9th ed.) Citation

Lapum, Jennifer L., et al. Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals. Ryerson University, 2019.