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Comparisons of the Codex Alimentarius Principles of Nutrition Labelling and Relevant Guidelines of Taiwan and the United States

Codex Guidelines on Nutrition Labelling and The US 21 CFR PART 101.9 Nutrition Labeling are the primary references for Taiwan FDA to establish and amend the nutrition labeling regulations. In January 2022, Codex updated the Guidelines on Nutrition Labelling. We finished the translation in April and...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Chiang, I-Yuan (लेखक)
अन्य लेखक:	Yuan, Yi-Wen (अनुवादक), Liang, Hsuan (अनुवादक)
स्वरूप:	इलेक्ट्रोनिक ई-पुस्तक
भाषा:	अंग्रेज़ी
प्रकाशित:	[Place of publication not identified] Software Liberty Association, Taiwan [2022]
श्रृंखला:	Open textbook library.
विषय:	Nutrition > Textbooks
ऑनलाइन पहुंच:	Access online version
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Understanding the “General Principles of Food Hygiene” (including GHP and HACCP) published in 2020 by Codex Alimentarius, and its applications on food industry and catering in Taiwan
द्वारा: Chiang, I-Yuan, और अन्य
प्रकाशित: (2021)

Ensuring food safety and nutrition security to protect consumer health: 50 years of the Codex Alimentarius Commission
द्वारा: Angelika Tritscher, और अन्य
प्रकाशित: (2013)

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius | Lipídios e ácidos graxos poli-insaturados em fórmula infantil: comparação com o Codex Alimentarius
द्वारा: Mahyara M M Kus-Yamashita, और अन्य
प्रकाशित: (2016)

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius
द्वारा: Mahyara Markievicz Mancio Kus-Yamashita, और अन्य
प्रकाशित: (2016)

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius
द्वारा: Mahyara Markievicz Mancio Kus-Yamashita, और अन्य
प्रकाशित: (2016)

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius
द्वारा: Mahyara Markievicz Mancio Kus-Yamashita, और अन्य
प्रकाशित: (2016)

Lipid and polyunsaturated fatty acid contents in infant formulas in reference to the Codex Alimentarius
द्वारा: Mahyara Markievicz Mancio Kus-Yamashita, और अन्य
प्रकाशित: (2016)

Avaliação da metodologia analítica para determinação de arsênio, cádmio e chumbo em amostras de café, segundo os critérios de aceitação do Codex Alimentarius
द्वारा: Cristiane Barata-Silva, और अन्य
प्रकाशित: (2024)

A Guide to the Principles of Animal Nutrition
द्वारा: Cherian, Gita
प्रकाशित: (2020)

Codex de Zempoala
द्वारा: Joaquín Galarza
प्रकाशित: (1980)

Codex Junius 11
द्वारा: Unknown

Interpretation of the Parrot Image in the Codex Cumanicus
द्वारा: Akhmed A. Glashev
प्रकाशित: (2024)

Soybean and Nutrition
प्रकाशित: (2011)

Nutritional Cognitive Neuroscience Research at the Crossroads of Nutrition, Psychology, and Neuroscience
प्रकाशित: (2019)

Meat Science and Nutrition
प्रकाशित: (2018)

Nutrition and Chronic Conditions
द्वारा: Omorogieva Ojo (Ed.)
प्रकाशित: (2019)

Nutritional Value of Amaranth
प्रकाशित: (2020)

Banana Nutrition Function and Processing Kinetics
प्रकाशित: (2020)

The nutrition of man
द्वारा: Chittenden, R. H. (Russell Henry), 1856-1943

Comparison of the Hospice Systems in the United States, Japan and Taiwan
द्वारा: Chung Yul Lee, RN, PhD, और अन्य
प्रकाशित: (2010)

Codex Theodosianus: historia de un texto
द्वारा: Coma Fort, José María
प्रकाशित: (2014)

Nutrition in Health and Disease Our Challenges Now and Forthcoming Time
प्रकाशित: (2019)

A review of nutrition labeling and food choice in the United States
द्वारा: Alice Dumoitier, और अन्य
प्रकाशित: (2019)

Interdisciplinary Nutritional Management and Care for Older Adults An Evidence-Based Practical Guide for Nurses /
प्रकाशित: (2021)

Japan Nutrition
द्वारा: Nakamura, Teiji
प्रकाशित: (2022)

Food Labeling: Analysis, Understanding, and Perception
प्रकाशित: (2022)

Japan Nutrition
द्वारा: Nakamura, Teiji
प्रकाशित: (2022)

Japan Nutrition
द्वारा: Nakamura, Teiji
प्रकाशित: (2022)

Interpreting Canada’s 2019 Food Guide and Food Labelling for Health Professionals
द्वारा: Lapum, Jennifer L., और अन्य
प्रकाशित: (2019)

Precision Nutrition and Metabolic Syndrome Management
द्वारा: Alfredo J. Martínez (Ed.)
प्रकाशित: (2018)

Personalized Nutrition
प्रकाशित: (2010)

Personalized Nutrition
प्रकाशित: (2010)

Kansas State University Human Nutrition Flexbook
द्वारा: Lindshield, Brian
प्रकाशित: (2018)

Recent Advances in Enteral Nutrition
द्वारा: Joanne Brooke (Ed.)
प्रकाशित: (2018)

Nutrition in Pregnancy - Volume II
द्वारा: Timothy R.H. Regnault
प्रकाशित: (2017)

Nutrition in Pregnancy: Volume I
द्वारा: Timothy R.H. Regnault

Nutrition, Immunity and Viral Infections
प्रकाशित: (2020)

Paediatric Nutrition
प्रकाशित: (2014)

Immunomodulatory Functions of Nutritional Ingredients in Health and Disease
प्रकाशित: (2019)

Relevant Factors for Cervical Cancer Among Young Women in Taiwan
द्वारा: Tze-Chien Chen, और अन्य
प्रकाशित: (2005)