Precision Nutrition

• Muut tekijät: Palou, Andreu (Toimittaja), Reynés, Barbara (Toimittaja)
• Aineistotyyppi: Elektroninen Kirjan osa
• Kieli: englanti
• Julkaistu: Basel MDPI - Multidisciplinary Digital Publishing Institute 2023
• Aiheet: Research & information: general; Biology, life sciences; Food & society; dietary parameters; carbohydrate intake; obesity; single nucleotide polymorphism; CLOCK gene; rs3749474; sodium intake; hypertension; single-nucleotide polymorphism; personalized nutrition; dietary vitamin A; body fat; UCP; retinoic acid; PBMC; genetic variant; weight loss; nutrigenomics; dietary intervention; FTO gene; dietary protein; dietary carbohydrates; dietary fat; macronutrients; gene-diet interaction; glucose homeostasis; glaucoma; polygenetic-risk scores; gene-gene interaction; gene-nutrient interaction; precision medicine; childhood; insulin resistance; adipokine; metabolomics; biomarkers; ELOVL; metabolic alterations; Mexican population; Single Nucleotide Polymorphisms; pediatrics; cardiometabolic risk factors; precision nutrition; eating behavior; nutrigenetics; microbiota; metabolic syndrome; Mediterranean diet; genetic risk score; HELENA; adolescents; sex
• Linkit: DOAB: download the publication; DOAB: description of the publication

New scientific advances in different areas have allowed the design of more precise strategies for the prevention and treatment of metabolic disorders through nutrition. In this context emerges the term Precision Nutrition, a new approach that takes advantage of scientific knowledge about the interac...