Valutazione e Comunicazione del Rischio in Sicurezza Alimentare

• Главный автор: Longeri, Maria (auth)
• Формат: Электронный ресурс Глава книги
• Язык: итальянский
• Опубликовано: Milano Milano University Press 2023
• Предметы: Food security & supply; Risk assessment in food safety; European Union; EFSA
• Online-ссылка: DOAB: download the publication; DOAB: description of the publication

Due to its didactic and informative approach, this volume is suitable for those who engage with the topic of risk assessment in food safety for the first time. In the volume, the authors discuss the knowledge and skills that are necessary for effective risk assessment and risk communication and what...