Recent Developments in Antioxidants from Natural Sources
Plants, fruits, and vegetables contain antioxidants that can be used as nutraceuticals or pharmaceuticals due to their perceived ability to reduce the risk of developing certain chronic diseases. This book includes thirteen chapters that discuss potential sources of new antioxidants from the fruits...
Enregistré dans:
Autres auteurs: | , |
---|---|
Format: | Électronique Chapitre de livre |
Langue: | anglais |
Publié: |
IntechOpen
2023
|
Collection: | Biochemistry
41 |
Sujets: | |
Accès en ligne: | DOAB: download the publication DOAB: description of the publication |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Internet
DOAB: download the publicationDOAB: description of the publication
3rd Floor Main Library
Cote: |
A1234.567 |
---|---|
Exemplaire 1 | Disponible |