Ultra-Processed Foods, Diet Quality and Human Health

The increase in the volume of industrially processed products in the global food supply has coincided with an increasing prevalence of obesity and non-communicable diseases in many countries, suggesting that ultra-processed food consumption may be detrimental for human health. However, studies are s...

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Bibliografische gegevens
Andere auteurs: Dinu, Monica (Redacteur), Martini, Daniela (Redacteur)
Formaat: Elektronisch Hoofdstuk
Taal:Engels
Gepubliceerd in: MDPI - Multidisciplinary Digital Publishing Institute 2023
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