Public Awareness of Food Products, Preferences and Practices

This reprint is the result of a Special Issue, which took place in the International Journal of Environmental Research and Public Health (IJERPH) during 2022-2023. The general topic of the reprint discusses the different uses, protection and promotion of food, always from a broad perspective, throug...

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Övriga skapare: Medina, F. Xavier (Utgivare, redaktör, sammanställare), Fusté-Forné, Francesc (Utgivare, redaktör, sammanställare), Filimon, Nela (Utgivare, redaktör, sammanställare)
Materialtyp: Elektronisk Bokavsnitt
Språk:engelska
Publicerad: MDPI - Multidisciplinary Digital Publishing Institute 2023
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