Japanese Tea Culture The Heart and Form of Chanoyu
Why is the tea-room entrance, or nijiriguchi, so narrow? How did the practice of "passing the bowl," or mawashinomi, come about? And what hidden meaning lies behind the ritual purification of hands and mouth, or chōzu? Chanoyu, the art of preparing tea, developed against a backdrop of soc...
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| Formaat: | Elektronisch Hoofdstuk |
| Taal: | Engels |
| Gepubliceerd in: |
2023
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| Online toegang: | DOAB: download the publication DOAB: description of the publication |
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OAPEN Library: description of the publication
Japanese Tea Culture The Heart and Form of Chanoyu
Gepubliceerd in 2023
OAPEN Library: download the publication
OAPEN Library: description of the publication
Elektronisch
Hoofdstuk