Evaluating Sustainable Food System Innovations A Global Toolkit for Cities

• Other Authors: Valette, Élodie (Editor), Blay-Palmer, Alison (Editor), Intoppa, Beatrice (Editor), Di Battista, Amanda (Editor), Roudelle, Ophélie (Editor), Chaboud, Géraldine (Editor)
• Format: Electronic Book Chapter
• Language: English
• Published: Taylor & Francis 2024
• Series: Routledge Studies in Food, Society and the Environment
• Subjects: Agriculture & related industries; Development economics & emerging economies; Applied ecology; Central government policies; Food & society; Sustainable agriculture; agriculture; cities; food; sustainability; systems
• Online Access: DOAB: download the publication; DOAB: description of the publication

This book presents Urbal, an approach that applies impact pathway mapping to understand how food system innovations in cities, and their territories, change and impact food system sustainability. Around the world, people are finding innovative ways to make their food systems more sustainable. Howeve...