Food Safety and Agro-Environment in China Perceptions and Behaviors of Farmers and Consumers
The prediction of China's rise is the subject of this book. The main ideas of this book are derived from Kanshokufuji, a new concept proposed by the chief editor of Prof. Nanseki, pertaining to a sound food system in a sound agro-environment. It implies that food supply and demand are non-separ...
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| Other Authors: | , |
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| Format: | Electronic Book Chapter |
| Language: | English |
| Published: |
IntechOpen
2013
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| Subjects: | |
| Online Access: | DOAB: download the publication DOAB: description of the publication |
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