कवर छवि

The Question of Caffeine

Because of its ability to reduce tiredness, sleep deprivation and improve alertness, caffeine emerged in the twenty-first century as a miraculous specific, which allows humans to cross their normal physiological and psychological body limits. Its attractiveness comes from its natural origins and str...

पूर्ण विवरण

में बचाया:

ग्रंथसूची विवरण
अन्य लेखक:	Natalia Latosinska, Jolanta (संपादक), Latosinska, Magdalena (संपादक)
स्वरूप:	इलेक्ट्रोनिक पुस्तक अध्याय
भाषा:	अंग्रेज़ी
प्रकाशित:	IntechOpen 2017
विषय:	Food & beverage technology coffee, pharmacology, antimicrobials, phytochemistry, analytical methods, drug therapy
ऑनलाइन पहुंच:	DOAB: download the publication DOAB: description of the publication
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

समान संसाधन

Coffee wilt disease
द्वारा: Flood, Julie
प्रकाशित: (2021)

Coffee wilt disease
द्वारा: Flood, Julie
प्रकाशित: (2021)

Listeria Monocytogenes
प्रकाशित: (2018)

Ethnopharmacology in Central and Eastern Europe in the Context of Global Research Developments
प्रकाशित: (2019)

Fungal Pathogenicity
प्रकाशित: (2016)

A Comprehensive Survey of International Soybean Research Genetics, Physiology, Agronomy and Nitrogen Relationships
प्रकाशित: (2013)

Recent Advances in Plant in vitro Culture
प्रकाशित: (2012)

Bioactive Food Peptides in Health and Disease
प्रकाशित: (2013)

Probiotics
प्रकाशित: (2012)

Weed Control
प्रकाशित: (2012)

Edible Insects
प्रकाशित: (2020)

Weed Biology and Control
प्रकाशित: (2015)

Prebiotics and Probiotics Potential Benefits in Nutrition and Health
प्रकाशित: (2020)

Legume Seed Nutraceutical Research
प्रकाशित: (2019)

Prebiotics and Probiotics From Food to Health
प्रकाशित: (2022)

Oilseeds
प्रकाशित: (2012)

Alimentação em jogo o lobby na regulação da publicidade no Brasil
द्वारा: Baird, Marcello Fragano
प्रकाशित: (2021)

The Yeast Role in Medical Applications
प्रकाशित: (2018)

The Molecular Aspect of Natural Secondary Metabolite Products in Health and Disease
द्वारा: Toshio Morikawa (Ed.)
प्रकाशित: (2018)

Rice Technology and Production
प्रकाशित: (2017)

Novel Molecular Approaches to Target Microbial Virulence
द्वारा: Holban, Alina Maria
प्रकाशित: (2015)

Martini, Straight Up The Classic American Cocktail
द्वारा: Edmunds, Lowell
प्रकाशित: (2020)

Biological Activity of Natural Secondary Metabolite Products
द्वारा: Toshio Morikawa (Ed.)
प्रकाशित: (2018)

Old Yeasts New Questions
प्रकाशित: (2017)

Japanese Tea Culture The Heart and Form of Chanoyu
द्वारा: Kumakura, Isao
प्रकाशित: (2023)

Japanese Tea Culture The Heart and Form of Chanoyu
द्वारा: Kumakura, Isao
प्रकाशित: (2023)

Trends and Innovations in Food Science
प्रकाशित: (2022)

Seed Biology Updates
प्रकाशित: (2022)

A Glance at Food Processing Applications
प्रकाशित: (2022)

Qualities of food
द्वारा: Harvey, Mark
प्रकाशित: (2004)

Qualities of food
द्वारा: Harvey, Mark
प्रकाशित: (2004)

The Challenge of New Therapeutic Approaches for Unmet Therapeutic Needs
प्रकाशित: (2020)

Gold, Sport, and Coffee Planting in Mysore With chapters on coffee planting in Coorg, the Mysore representative assembly, the Indian congress, caste and the Indian silver question, being the 38 years' experiences of a Mysore planter
द्वारा: Elliot, Robert H. (Robert Henry), 1837-1914

Production and Utilization of Legumes Progress and Prospects
प्रकाशित: (2023)

Taste, Waste and the New Materiality of Food
द्वारा: Turner, Bethaney
प्रकाशित: (2019)

Taste, Waste and the New Materiality of Food
द्वारा: Turner, Bethaney
प्रकाशित: (2019)

Acetylsalicylic Acid
द्वारा: Schrör, Karsten
प्रकाशित: (2022)

Acetylsalicylic Acid
द्वारा: Schrör, Karsten
प्रकाशित: (2022)

Acetylsalicylic Acid
द्वारा: Schrör, Karsten
प्रकाशित: (2022)

Acetylsalicylic Acid
द्वारा: Schrör, Karsten
प्रकाशित: (2022)